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Turning out great-tasting sushi rice is easy with Mizkan's ever-popular sushi vinegar, or sushi seasoning. A sweet, distilled vinegar seasoned with the combined addition of rice vinegar, sugar, and salt, this glass bottle preserves the delicate balance of flavours needed to help sushi rice taste light and satisfyingly fresh. Simply stir into freshly boiled white rice to get rice ready for shaping into bite-size inarizushi or rolling into makizushi rolls. Alternatively, shake this seasoning onto salads as a dressing.